Gluten-Free Chickpea Protein Cavatappi Pasta, 8oz

Plant-Based Protein

Each serving of Banza pasta contains 20g of plant-based protein, 50% more than leading traditional pasta brands. This high-protein content ensures you meet your nutritional needs efficiently, supporting muscle growth and maintenance.

Certified Gluten-Free and Packed with Health Benefits

Banza pasta is 100% GFCO-certified gluten-free, vegan, vegetarian, kosher, non-GMO, and free from all major food allergens as per FDA standards. Enjoy the peace of mind knowing that your meal is both safe and nutritious.

Increased Fiber and Reduced Net Carbs

With 8g of fiber per serving and 25% fewer net carbs than leading traditional pasta, Banza pasta provides a healthier eating experience. Add more fiber and lower carbohydrate intake without sacrificing flavor or texture.

Looks, Cooks, and Tastes Like Traditional Pasta

Banza pasta doesn’t compromise on taste or appearance. It looks, cooks, and tastes like traditional pasta, offering a delightful and satisfying meal. Even the pickiest eaters will enjoy its versatile texture and flavor.

Simple Ingredients and Versatile Pairings

Crafted with just four simple ingredients, Banza pasta pairs perfectly with a variety of sauces. Enjoy creamy vodka, fresh pesto, or classic marinara, all while benefiting from its unique blend of health and taste.