Whole Foods Market Organic Gluten-Free Red Lentil Spaghetti, 8 oz
Category: Pasta
Brought to you by Whole Foods Market, our Organic Red Lentil Gluten Free Spaghetti offers a delicious and innovative twist on traditional pasta.
Specialized Production Crafted in an Italian Pastificio renowned for its expertise in Gluten Free Pasta, our spaghettis are a testament to quality and care.
Unique Ingredients 100% red lentil flour ensures a rich, authentic experience without the gluten.
Nutritional Benefits - 10g Fiber: Boost your digestive health with our high-fiber content. - 26g Protein: Ideal for a balanced diet, providing essential amino acids.
Healthy Choices - Low Fat: Enjoy a guilt-free meal without compromising on flavor. - Sodium Free: Perfect for those watching their sodium intake.
Certified Standards - Certified Organic: Sustainably sourced and free from synthetic pesticides. - Certified Gluten Free: Perfect for anyone with dietary restrictions. - Certified Kosher: Followed by strict Jewish dietary laws. - Certified Vegan: Ethically and compassionately produced, meeting vegan standards.
Experience the perfect blend of tradition and innovation with Whole Foods Market’s Organic Red Lentil Gluten Free Spaghetti.
